'Inside Rolls Royce' - A trip to the Goodwood Factory

I cannot tell you just how excited I was (and just HOW jealous my poor father was!) to be invited to explore the Rolls-Royce factory in Goodwood, ahead of their exciting exhibition, ‘Inside Rolls-Royce,’ that opens to the public at the Saatchi Gallery tomorrow.  

An epically sprawling, yet peaceful structure designed in 2003 by Nicholas Grimshaw (who also designed the Eden Project), the factory is a brilliant, natural extension of it’s environment, invisible from the road and air, with a roof made of living plants and plenty of natural light pouring into each and every room.  

 

Upon entering the building, you are immediately met with co-founder Henry Royce’s moto displayed across the entrance; 'Take the best that exists and make it better: when it does not exist, design it,' - advice still very much adhered by the current designers and engineers at Goodwood. 

After a quick lunch and presentation from Marc Mielau (right), the Head of Marketing at Rolls-Royce, where we heard lots more about the upcoming exhibition but also about the luxury car company’s history, we set off in our beige Rolls-Royce attire (less Burberry, more biology GCSE lab coat!) to commence le grand tour.  

With 1500 employees, 20 Rolls-Royce cars are made each day in what I saw to be the most immaculate of factories.  On utterly pristine white floors (no grease or oil in sight!) each Ghost and Wraith (the more girl friendly of all the designs) go through 16 stations for 45 minutes a time, and the Phantoms (enormous!!) have 11 stations, each lasting for 2 hours a time.   It seemed an almost surgical process, as I witnessed incredible amounts of precision and care taken at each stop along the long assembly line.

Below (L-R):  What goes on (factory) tour... With Kit LeeElla Catliff and Charlie May.

With so much to see, and such little time, our more than wonderful guide June thankfully knew her audience, so we spent less time having the inner workings of all the car engines explained to us, and FAR more time spent in the design arena...

With cars well known for their heritage, as well as their sleek and ever-evolving design, detail is everything at Rolls-Royce.  Forever pushing boundaries, there is no challenge too small for this company to tackle for their clients and it was fascinating hearing some of the more particular bespoke requests!  

From hand painted stripes on cars (performed in the factory using squirrel haired brushes by a single artisan and his steady hand – WOW! Imagine THAT pressure?!) and customized, non traditional paint jobs (once to match a lady’s much-loved red setter dog, another her pink Chanel lipstick - above!) to hand stitched embroidery, in-built microwaves (for hand towels, duh!), champagne chillers (naturally!), detailed wood, diamond (yup!) and mother of pearl door (below left) designs and twinkly lit, fibre-optic star light head liners (below right). This factory really can, rather effortlessly, make your every fantasy car wish come true!

Above:  Large, super soft and colourful leather hides hang, ready to be stretched, then traced and eventually lazer cut in particular patterns for various car seats.  

I did not find it particularly surprising, given the absolute treasures inside, to find that as our tour finished there was a giant rainbow outside, its end landing at the exact foot of the factory...

After the tour I was allowed to take a Rolls-Royce out for a wee test drive… It's a tough job buuuut...

Below (L-R):  My (brave) passengers/Charlie's Angels for the afternoon; Camila Carril and Sarah Mikaela.

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Driving through the beautiful countryside roads of Sussex in quite possibly the PIMPEST car possible was pretty extraordinary!  I was a little nervous at first, although smaller and sportier than the Ghost and the Phantom, the Wraith is still considerably bigger (and just a taaaad more expensive) than the lil’bumper car I roll around town in!  Soon, I was completely in the swing of things and only wished the drive had lasted longer (or my family, who were terribly worried for the CAR’s safety) had seen me! 

After such an amazing afternoon, I am really looking forward to attending the ‘Inside Rolls-Royce’ exhibition at the Saatchi Gallery later this week, ahead of its world tour.  With complimentary entry, the public can expect a multi-sensory journey, spread across nine rooms, giving an amazing insight into the world-renowned engineering, design, craftsmanship and remarkable lengths required to create the world’s pinnacle super-luxury car.  I am particularly excited to visit the room where you can, for a brief time, transform into the iconic Spirit of Ecstasy (the ethereal statuette that adorns the front of every Rolls-Royce) on a video wall in a beautiful light particle animation.

‘Inside Rolls Royce’ at the Saatchi Gallery: 13 November until 16 November.

Caroline Diani's Santa Barbara Home

Caroline Diani, of DIANI Boutique, was born in Kenya (where our fathers, both keen rugby players, became great friends), was raised in England and now lives in Santa Barbara’s Mission Canyon.  Married last year, in Monique Lullier, to her actor/musican/photographer husband Jeffrey Doornbos, an original member of The Blue Man Group, the couple’s house is nothing if not stunning.  Their understated elegance, effortless blend of driftwood, white walls and African touches, is a dose of Pinterest heaven.  

“I was born in Kenya, grew up in England and live in Santa Barbara. I travel often. I’m a buyer for my boutiques and web store.  My inspiration for trends comes from observing people in the cafes and on the streets of LA, Paris, and NYC. I’m a wannabe vegan. I’m a die-hard fashionista. I’m crazy about my dogs. Routine drives me nuts. Painting and drawing makes me smile. I’m a photography addict. My happy place is on my paddleboard. I heart chocolate covered almonds, and tequila.” 

I, on the other hand, heart Caroline and her house... Oh ok, and tequila.

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All photographs courtesy of the talented Lee Lacyd.

Artisan Chocolate Masterclass at Alain Ducasse, at The Dorchester

It’s not often I get invited into the kitchen (my friends and family feel safe in the knowledge that the best thing I make for dinner is reservations!) so to find myself in the famous kitchen at The Dorchester, in a stark white apron with a glass of champagne (is that not normal?!) was really amusing for everyone I know.  I am not a great cook, and if I’m honest, I eat to live, not live to eat.  I usually eat out at restaurants or, in direct contrast, forage amongst the kitchen cupboards and fridge, picking ferally at whatever I may have acquired at recent supermarket dashes that isn't a magazine or chewing gum…! 

So what convinced me to step into the kitchens of Alain Ducasse?  One simple, yet powerful word… Chocolate.

Five years ago Alain Ducasse, the king of French fine dining, alongside Nicholas Berger, Alain’s head pastry chef, decided to make chocolate - but not just any chocolate.  Positioning themselves as craftsmen, the men managed to preserve the tastes and characteristics of each bean, using traditional vintage machines and time-tested methods, eventually resulting in the 2013 opening of the first bean-to-bar chocolate manufacturing facility in Paris.

I was invited by Nicolas Berger, Exécutif Chocolatier at La Manufacture de Chocolat, to an exclusive, hands-on master class where I was to uncover the secrets behind artisan chocolate-making.  Using the finest chocolate imported directly from La Manufacture in Paris, I accompanied Nicolas in creating a range of indulgent puddings (a tarte fine au chocolate and the restaurants signature, and incredible, soufflé) and several bars of chocolate.    

I am not going to lie, the creation of the chocolate puddings was agonizing. I am well known for my incorrigible sweet tooth and it took every ounce of maturity and restraint in my body to stop me from launching myself into the giant pans of melted chocolate.  I gave the rolling, stirring, piping and decorating a go (embarrassingly, yet unsurprisingly, my varying attempts stood out like sore thumbs amongst the others), and learnt the best methods to melt, mould and work with chocolate. It had indeed been an incredibly interesting afternoon, but lets not kid ourselves here… the best bit was undeniably sitting down in Alain’s beautiful restaurant afterwards, alongside Nicolas, and devouring the fruits of our labour with dark chocolate ice cream.  Heaven.

 “Everywhere in the world there are tensions—economic, political, religious. So we need chocolate.”    Alain Ducasse

Places for chocoholics on this workshop are now available to purchase and will be taking place on the 7th of February and 7th of March 2015.  £150.00 pp

Competition: Muru Jewellery's Dreamcatcher Eternity Necklace


I love wearing my long, gold vermeil Dreamcatcher Eternity Necklace by Muru, a London based jewellery company which draws inspiration from exotic cultures and mythologies.  I usually layer my Dreamcatcher, traditionally used by Native American tribes who believed the symbol to trap negative energy and help you achieve your dreams, with other favourites.

If you would like the opportunity to WIN a gorgeous Muru Dreamcatcher Eternity Necklace of your own (RRP. £94.00) follow ‘thelondonchatter’ on Instagram or Twitter, using #TLCComp. The winner will be contacted later this week - Good Luck!   

 

Hello There: Rosie & Twine

 

I was very spoiled on my birthday this year, when a fresh faced Rosie dropped by my home with this gorrrrgeous jam jar bouquet.  Rosie has started 'Rosie & Twine,' a subscription flower company in SW London which delivers beautiful, fresh, British flowers weekly, fortnightly or monthly to your door. Errrrrm… Sign me up (daily?!)  

Each bouquet sold also sees £1 donated to the Friends Of The Honey Bee campaign, providing a better future and further bio-diversity to support bees all across Britain.   

 

The service is currently available in  the following postcodes:
SW1, SW3, SW4, SW5, SW6, SW7, SW8, SW10, SW11, SW12, SW18 and SW19 and as a launch treat for us all, Rosie is offering a 20% discount code off subscriptions to celebrate: OPENFORBIZ

 

My Ralph Lauren #PinkPonyPromise

I am really proud to have made a #PinkPonyPromise in support of The Polo Ralph Lauren Foundation's annual fight against cancer this October.  For Each Promise made on Instagram or Twitter this month,  Ralph Lauren will donate $10 to the #PinkPonyFund, and an additional $1 for each friend you tag.  The money raised, which will hopefully exceed their epic $1 Million target, will go towards helping provide cancer care and treatment to people who may not normally get it.

Cancer unfortunately affects each and every one of us.  I hope this initiative helps to raise as much money as possible… there’s still time for you to join in, so get making those promises! 

Musical Moment: George Ezra ('Budapest' and 'Blame It On Me')

I have recently become a huge fan of George Ezra, the 21-year-old British troubadour who burst onto the music scene earlier this year.   With a number one album, and a recent tour that sold out within a mere 10 minutes (!!!) you will also, no doubt, fall for his soulful, bluesy voice.

Here are my two current favourites from George; ‘Budapest’ and ‘Blame It On Me.’

"Ooh, for you... Ooh, you... Ooh, I'd lose it all..."

"We counted all our reasons, excuses that we made,
We found ourselves some treasure, and threw it all away...
What you're waiting for?"